WebCross Cut Steak - Greenlea Butcher Shop Continue Shopping Cross Cut Steak $ 14.75 Tags: beef / Boxes / Greenlea / Slow cooking / steak or 4 interest-free payments of $3.69 with In stock Add to cart shopping_cart Description This cut is from the shoulder blade area of the forequarter. WebINGREDIENTS: 2 Greenlea Rump Steaks; 4 Whole corn on the cob; 600 g Kumara; 100 ml Olive oil; 500 g Baby carrots; 125 g Sour cream; 50 g Butter; 10 g Rum and Que Bull Dust
Prosciutto & Provolone Stuffed Flank Steak - Greenlea Butcher …
WebNo need for compromise, quality doesn’t have to cost you the earth. Enjoy premium export quality beef suitable for any budget! Please note that due to the nature of our products all weights are approximate. Contains: 2 – Casserole Steak (2 x 500g pack – 1kg) 3 – Mince (3 x 500g pack – 1.5kg) […] WebGreenlea is a family owned and operated business that traces its roots to the New Zealand east coast town of Gisborne. Peter Egan, Greenlea's founder, has spent his lifetime working in the New Zealand meat industry, but got his start working in the family's Gisborne butcher shop in the 1960s. highlights napoli fiorentina
About Us Greenlea Butcher Shop - Greenlea Butcher
WebOrder and payment enquiries. For any further questions please do not hesitate to contact us on email at [email protected] or ph. 0508 GREENLEA or 0508 4733 6532. WebTags: BBQ / beef / brisket / Greenlea / low and slow. or 4 interest-free payments of $7.49 with. In stock. Add to cart shopping_cart. Description. Brisket comes from the lower … WebFernando moved to New Zealand 10 years ago and decided to search for a job when he got here. He stumbled across Greenlea, reached out and came in for an interview… then I guess you could say the rest is history! Starting in the prime boning room on the night shift, Fernando soon moved up to the Prime Boning Room Supervisor. highlights napoli mallorca